Having an attractive shell of purple to pink color, the Mangosteen is known for its mixture of a sweet and sour flavor. It is made of 5 to 7 seeds covered with white flesh, which give this fruit the attribute of being very easy to consume.
Benefits
Its High Levels Of Vitamin C And B Contribute To Skin Care And Antibodies Production.
It Works As An Anti-Inflammatory And Takes Care Of Tendons And Body Tissues.
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Uses
It is mostly eaten directly but some uses include juices and dessert syrup and sauces.